More specifically, how hot is the dome 2" away, 3" away, 5" away, when it is set up for hot & fast, like steaks?
I have a fitment problem with my new Performer Deluxe on my deck, and I don't want to get it too close to the plastic railing and newell posts; not the thing I want to experiment with. I do have some of those asbestos mats from Lowes, but nothing to put behind the grill.