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10 lb eye round on roti how long?

Started by Lemans, April 23, 2016, 06:08:11 AM

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Lemans

Going to christen my new roti on my 23 gold today
Shooting for a temp of 350. How long should it take
To hit 140 IT?
I can't stop lovin my Weber!!!
2-22 WSM, 22.5 gold, 22.5 MT code EE Red Head ,22.5 AH in Green ,18 silver , Green SSP code EI,Weber Ranch,mini WSM black,4-smokey joes black, lime, copper, crimson Sjg  IQ120 electric 22.5 silver economy 2004..that makes 15. I know WEBERITIS !!

LightningBoldtz

That is hard to answer, so many variables.  Advice: have a good thermo and measure every 30 min
I am not a collector, but I do have a small collection.
"You can have everything in life you want if you will just help enough other people get what they want"

Uncle Al

I did a similar cook today.  My temps ran between 300 to 325.  I hit 145 in about an hour and a half.  I posted some pictures over in the Cooks, Pics & Recipes forum.