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[Girl Griller Series] BBQ chicken thighs

Started by addicted-to-smoke, February 01, 2016, 06:47:10 PM

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addicted-to-smoke

"Best evah" ... here's what happened:

- bought an 8-pk of bone-in, skin-on thighs
- marinated for about an hour and a half in this: http://addapinch.com/cooking/best-grilled-chicken-marinade-recipe/
- grilled indirect for just over an hour at 350-ish / all 8 located between two charcoal baskets
- flipped about halfway through, then began lightly saucing at the very end, flipping each side for a minute or so direct heat
- skin wasn't crispy but we don't eat skin; I just wanted to caramelize the sauce

It's the iconic symbol for the backyard. It's family/friends, food and fun. What more do you need to feel everything [is] going to be all right. As long as we can still have a BBQ in our backyard, the world seems a bit of a better place. At least for that moment. -reillyranch

jfbincypress

Those look "grate"! And I love the video.


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pbe gummi bear

I really enjoyed this post! Hey @statesman, check this out. Cooking is a life skill and it's super cool you and your daughter are doing it together.
"Have you hugged your Weber today?"
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Troy

omg. i love it!!

chicken chicken chickahhhhnnnn

That girl needs a weber kettle club t-shirt!!!

tb80

Great cook and video.  Really cool you are teaching your daughter how to grill.  I hope to do the same thing with my kids when they get old enough.
Looking for Blue Mastertouch or Blue Performer. 

Currently have: Performer (Green); 22.5 Mastertouch (Red); 26.75 OTG;  22.5 WSM; 18.5 WSM; Jumbo Joe; SJS (Green Uline); SJG (used for Mini WSM); Blue SS Performer; Blue MBH; Summit