While figuring out whether or not I should get the rotisserie attachment for my kettle I read people's posts saying beer can chicken was just as good. Well today I finally did the test. I had two chickens, same size, same freshness, yada, yada, yada. I cooked one on a beer can rig inside a homemade vortex with coals surrounding and one on the rotisserie. The rotisserie chicken was far better! More juicy, more evenly cooked and tasted better. Not sure if I'll ever do beer can again.
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