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Got the smoke rolling

Started by feeshrman, December 06, 2015, 05:19:49 PM

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feeshrman


Jon



feeshrman

#3
So sorry to bring the pics of the cook the next day, but I got busy, etc., etc.,and......well,  that's a bunch of BS.  Actually, I had a few glasses of wine while cooking and by the time I prepped, ate, and cleaned up, I was too pooped to post. I know this has never happened to anyone here before and will strive to perform at a higher level of professionalism in the future. "WARNING" this may take several attempts, LOL.  .

feeshrman

It's a yard bird, chicken Creole butter injected, then patted down with an orange based dry rub. The sides are pasta, potatoes, and roasted brussel sprouts.

austin87

You're right! I've never had too much wine (or beer, or tequila, or whiskey) and not made a post the night of the cook!

Haha who I am kidding? Looks tasty!

weldboy

Looks fantastic, and I think I may need to work on my professionalism as well....


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