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Weber Kettle Club Forums
»
Cooking & Food Talk
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Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Pre-Season Burgers
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Author
Topic: Pre-Season Burgers (Read 3136 times)
Thomas Andrews
WKC Brave
Posts: 111
Re: Pre-Season Burgers
«
Reply #15 on:
August 28, 2015, 12:39:59 AM »
I made these yesterday. They were very flavoursome and very easy to make.
Definitely one to do again
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Idahawk
WKC Performer
Posts: 3300
Re: Pre-Season Burgers
«
Reply #16 on:
August 28, 2015, 06:18:20 AM »
Quote from: Thomas Andrews on August 28, 2015, 12:39:59 AM
I made these yesterday. They were very flavoursome and very easy to make.
Definitely one to do again
I'm glad you enjoyed them and thanks for sharing that you did
Sent from my iPad using Tapatalk
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Wanted plum/burgundy 18.5
WTB Color Copies of old Weber Catalogs
Thomas Andrews
WKC Brave
Posts: 111
Re: Pre-Season Burgers
«
Reply #17 on:
August 28, 2015, 11:08:25 AM »
I used rump steak mince for a little bit of luxury too
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baconeatingzombie
Smokey Joe
Posts: 52
Re: Pre-Season Burgers
«
Reply #18 on:
August 28, 2015, 12:10:49 PM »
doesnt matter whos playing when you have grub like that!
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Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Pre-Season Burgers