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Author Topic: 1st anniversary cook  (Read 1383 times)

Snowbeast

  • Smokey Joe
  • Posts: 78
1st anniversary cook
« on: October 04, 2015, 12:50:54 PM »
Today a year ago I got married.
Decided to do a quick reverse seat rump and tbone.
Wasn't in the mood for a crowd so just invited my wife's granny as she recently lost her husband.



Got this bad boy to keep my fire lighters


Was 40+deg celcius today so had a cold beer or two




A little blurry but it came out very tender. Really enjoying reverse searing steak. I find the trick is to brush them in Olive oil and meat rub just before the search.
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weldboy

  • WKC Ranger
  • Posts: 1417
Re: 1st anniversary cook
« Reply #1 on: October 04, 2015, 01:14:54 PM »
Looks very good! Congrats on making it a year as well!


Sent from my iPhone using Tapatalk
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1911Ron

  • WKC Performer
  • Posts: 4478
Re: 1st anniversary cook
« Reply #2 on: October 04, 2015, 07:09:13 PM »
Congrats on the Anniversary and good looking cook!
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Wanted: 18" Platinum any color will work
This is my Kettle there are many like it but this one is mine......

Snowbeast

  • Smokey Joe
  • Posts: 78
Re: 1st anniversary cook
« Reply #3 on: October 05, 2015, 12:16:22 AM »
Thanks gents. Just had leftovers for breakfast and to date it's the best steak I've ever eaten. Pulled apart it was so tender
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