50/50 mix of beef and pork, put the meatballs direct on the grill direct to get a little crust and finished them indirect.
![](http://i1119.photobucket.com/albums/k623/Vermin999/IMG_0995.jpg)
Put some of the meatballs in a bread pan with a jar of pizza sauce and let the sauce simmer and reduce by half
![](http://i1119.photobucket.com/albums/k623/Vermin999/IMG_1000.jpg)
meatballs on a hallowed out Italian loaf. I put a butt load of mozzarella cheese too but accidentally delete the pic.
![](http://i1119.photobucket.com/albums/k623/Vermin999/IMG_1004.jpg)
Ready to eat.
![](http://i1119.photobucket.com/albums/k623/Vermin999/IMG_1008.jpg)
![](http://i1119.photobucket.com/albums/k623/Vermin999/IMG_1010.jpg)
![](http://i1119.photobucket.com/albums/k623/Vermin999/IMG_1014.jpg)