THIS........... *Revisited........ 10.9.17

Started by 1buckie, April 08, 2015, 11:34:28 AM

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1buckie

Exactly Joel............. 8)
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

Dan NY

Grail: THE AMBASSADOR

Sauce

Heck of a collection you got there! You must cook for a lot of people.

Sauce
'07 WSM 18.5", '15 Blue Performer Deluxe, '07 Genesis E-310 gasser, Jumbo Joe, Go Anywhere charcoal.

WNC

Point well made Buckie!

1buckie

Quote from: Sauce on April 08, 2015, 02:11:48 PM
Heck of a collection you got there! You must cook for a lot of people.

@Sauce

You bet.....

This recent cookup was the place where I got a lot of my chops down on cooking for groups....

http://weberkettleclub.com/forums/grilling-bbqing/breakfast-15138/


I cooked there from Feb. or March to Sept. or Oct. depending on weather once, sometimes twice a month for about 12 years......plus holidays, birthdays, housewarmings, bar-mititzvahs, heart transplants & all kinds of other events elsewhere & at home......cooked for 100 a number of times, more a few times.....all on kettles, with maybe the Camp Chef BBQ boxes for holding & heating.....
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

addicted-to-smoke

Quote from: 1buckie on April 08, 2015, 11:34:28 AM
I thought with all the hoopla over a few old kettles, it might be nice to remember what they are basically for............... 8)

I was scrolling down through the pictures and thinking, "Once again, 1buckie is showing the WHY of it all. This is exactly what it's about. Thanks for reiterating it!
It's the iconic symbol for the backyard. It's family/friends, food and fun. What more do you need to feel everything [is] going to be all right. As long as we can still have a BBQ in our backyard, the world seems a bit of a better place. At least for that moment. -reillyranch

JDD

May The Smoke Be With You!

Fishawn


MINIgrillin

That's the way it's done. I am truly humbled
Seville. CnB performer:blue,green,gray. 26r. 18otg. Karubeque C-60.

mirkwood

Quote from: 1buckie on April 08, 2015, 11:34:28 AM
......was the answer I gave to a question thread posed over on BBQ Bretheren:

Who's got a Weber 22" Kettle?  (and do you still use it, etc. ?)  by a fella name of Allboy of Tacoma WA.

Is this a trick question?

I thought with all the hoopla over a few old kettles, it might be nice to remember what they are basically for............... 8)

Now yer gonna have ta change yer important post count to 12 or 13 with this one.. 8)
AT Q 220 / CN Jumbo Joe / DZ 22 OTG / DZ 18.5 WSM / C&B AD Grass Green Performer Platinum / AD Dark Blue Performer Platinum / Black AD Performer Platinum / AD Charcoal Go Anywhere / P code Charcoal Go Anywhere

Welcome to the WKC, it's more than just a web site..

Grill_Jitsu

WHOA! Thanks for the post! I'm bookmarking this tread for weekend idea inspiration!

swamprb

I cook on: Backwoods Gater, Lang 36, Hunsaker Smokers, Pellet Pro 22" WSM, BGE's, WSM's, Cajun Bandits, PK Grills, Drum Smokers, Genesis Silver C, Weber Q's, Cookshack 008, Little Chief, La Caja China #2, Lodge Sportsman...oh yeah! Weber Kettles! Kamado restoration and pit modification hack!

Nate


1buckie

"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

crowderjd

I'm not sure how I missed this last year, but THIS is phenomenal. 
Chasing the impossibles: Westerner, Custom, Meat Cut!