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Author Topic: Steak Dinner On The Gourmet Sear Grate  (Read 1442 times)

MrHoss

  • WKC Performer
  • Posts: 3477
Steak Dinner On The Gourmet Sear Grate
« on: January 18, 2015, 05:26:57 PM »
Strips rubbed 3 ways...left to right....sea salt and lowry's, sea salt/pepper/garlic sea salt/lowry's, sea salt/garlic sea salt/tatonka dust. Rested at room temp for a solid hour:



I did baked sweet potatoes, marinated mushrooms and some garlic bread:





"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"

BBcue-Z

  • WKC Ranger
  • Posts: 533
Re: Steak Dinner On The Gourmet Sear Grate
« Reply #1 on: January 18, 2015, 05:29:36 PM »
Awesome looking meal!!

Tim in PA

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Re: Steak Dinner On The Gourmet Sear Grate
« Reply #2 on: January 19, 2015, 03:46:48 AM »
That looks incredible! Prior to this year I hated sweet potatoes. Now we eat them weekly.
-2012 Black Performer-2006 Green OTG-2009 Q Gasser-

Cuda Dan

  • WKC Ranger
  • Posts: 502
Re: Steak Dinner On The Gourmet Sear Grate
« Reply #3 on: January 19, 2015, 07:05:16 AM »
Man nice job on the sear grate.
Two '86 Red OT 22's (sold one G), '85 Red OT 22, '88 Red OT 22's, '93 Red MT 22 (aka Donna), '93 Red SS Performer (non-gas and non-casters), '02 Green OTP( my brother in law has it now), '04 Green OTG

JDD

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Re: Steak Dinner On The Gourmet Sear Grate
« Reply #4 on: January 19, 2015, 12:20:30 PM »
Wow that looks good.
May The Smoke Be With You!

SixZeroFour

  • Moderator
  • Posts: 5833
Re: Steak Dinner On The Gourmet Sear Grate
« Reply #5 on: January 22, 2015, 01:53:10 PM »


Now that's a nice looking plate of food right there! Perfect flavour combinations... yum.
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