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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
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Backstrap Wraps
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Topic: Backstrap Wraps (Read 1233 times)
SwampDonkeyzBBQ
Smokey Joe
Posts: 23
Backstrap Wraps
«
on:
November 12, 2014, 07:37:38 AM »
Butterflied some backstrap, seasoned it up, put some onion, cheese and jalapeno in it, wrapped it in some turkey bacon (go easy on me, happy wife, happy life) and threw it on the OTG. It was some good eats!
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argentflame
WKC Ranger
Posts: 1313
Re: Backstrap Wraps
«
Reply #1 on:
November 12, 2014, 08:01:04 AM »
Mighty tasty looking cook you got there.
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AcrossFromHoss
WKC Brave
Posts: 294
Re: Backstrap Wraps
«
Reply #2 on:
November 12, 2014, 01:07:28 PM »
Looks delicious thanks for sharing
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"Seeing pictures of a nice steak without viewing the middle is like seeing a nice pair of tits in a bra. You tease!!!!"
22.5 black OTG kettle, 18.5 WSM, Jumbo Joe
aguyindallas
WKC Brave
Posts: 238
Re: Backstrap Wraps
«
Reply #3 on:
November 12, 2014, 03:55:57 PM »
Wow.....looks great!
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My Tools - 22.5 OTG, 26.75 OTG, Genesis 330, Take Anywhere Gasser, 22.5 WSM, Texas Smokemaster Offset Smoker
5280Jeff
WKC Brave
Posts: 457
Re: Backstrap Wraps
«
Reply #4 on:
November 12, 2014, 08:44:15 PM »
Nice job!
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Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Backstrap Wraps