Scotch Eggs

[Chuck]

So there was some cooking for the wife's birthday today. I did scotch eggs on the grill. Traditionally deep fried and around here normally baked, since I've been on a roll with the grill she demanded requested that I try them on the grill this time.

The ingredients are simple, hard boiled egg, sausage (Jimmy Dean Hot is a favorite here), rolled in egg white, and finally covered in bread crumbs. Cooked for about 45 minutes at 350-375. I might have been able to pull them a bit sooner, but there were only rave reviews when served.

[Nate]

Sausage and eggs...Awsome! Another thing to put on to grill list. Thanks for sharing.

[MacEggs]

Nicely done!  Been over a year since I've done those ... so many things to cook ... so little time. 

[Paul Isa]

Oh yes. Got to try those! I noticed a lot going on below the top grate? Do you have a couple of fire bricks in there? What's the black metal looking thing to the left of the food?  Please, share your set up.