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Breasts on the blue 18.5 OTG

Started by Duke, November 19, 2012, 08:20:55 AM

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Duke

I saw a similar recipe made at the weber site with pork loin and decided to do it with chicken breasts. These were rubbed and then topped with provolone. My wife did the slicing and prepared the plates. The garlic bread made a nice side. Total time was about 30 minutes.








1911Ron

Very nice breasts you have err umm  :o the food looks good.
Wanted: 18" Platinum any color will work
This is my Kettle there are many like it but this one is mine......

Ted B

I was hoping for something else when I read the title.  ;) 

But those breasts look good too.  So does everything else including that blue...some day I'll have my own.

Golly

Sweet grub
What are the grey plastics shitty things attached to the bowl of bluey??
GET ON THAT SHIT
WONT TAKE NO FOR AN ANSWER

Duke

Quote from: Golly on November 19, 2012, 04:32:31 PM
Sweet grub
What are the grey plastics shitty things attached to the bowl of bluey??
;D I didn't want to damage the nice handles Brian sent me. :-[