Take a pineapple ring. put a raw ring of onion on top, stuff the inside of the onion with mozzarella, wrap the whole thing in bacon.
if that sounds like a major pain in the ass.... its because it IS A MAJOR F'IN PAIN IN THE ASS.
The recipe comes from Harry Soo and I decided to try it last night.
I planned to make 10, and I had all the required ingredients. However after the first 5 - I gave up.
They cooked in about 40 minutes and when they were done I was hoping and praying that these things would totally suck.
If they sucked, I knew I'd never have to make them again.
But no. They were incredible. Every bite was like a deliciously condensed hawaiian pizza.
Not pictured, but on the menu:
- a few pounds of bulgogi korean bbq
- a few pounds of mixed color fingerling potatos
- two french foiled onions
- a beatiful tritip smoked over red oak and onions
- banana boat s'mores