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Mother's Day Meatloaf

Started by mike.stavlund, May 11, 2014, 03:33:21 PM

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mike.stavlund



Lean turkey, hot smoked with Apple wood, finished with tomato sauce.


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One of the charcoal people.

MartyG

That's on my list Mike. I'll pick your brain at the meet up. That has to be the fist time that pan was used. Mine is quite dark after a couple smoke-filled sessions under the lid.

mike.stavlund

Thanks, Marty!

That is the first trip for that pan, but my Weber pans stay pretty shiny with Barkeeper's Friend and a stainless steel scouring pad.  The trick is that the Barkeeper's Friend then needs to be washed off with hot soap and water-- it leaves a firm film behind. 
One of the charcoal people.

Peaspurple

A Wonderful Family!!!