Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

Day After Easter

Started by Foster Dahlet

Replies: 4
Views: 789

April 17, 2017, 06:08:26 PM
by greenweb

Bacon wrapped beer can burger

Started by michaelmilitello

Replies: 4
Views: 1,021

March 19, 2018, 08:42:21 AM
by mhiszem

Cooking a 10lb brisket on an 18" kettle.

Started by thinkblue

Replies: 4
Views: 1,271

June 02, 2017, 08:53:05 PM
by 1buckie

Pastrami and...

Started by CarrieAnn

Replies: 4
Views: 1,005

June 12, 2017, 12:11:03 PM
by effinUker

Cooked for my wife’s family reunion.

Started by getlego

Replies: 4
Views: 710

August 08, 2019, 07:50:55 PM
by TheKevman

St Pattys Entry- Corned Beef

Started by Shoestringshop

Replies: 4
Views: 1,395

March 23, 2016, 09:09:45 PM
by SmokenJoe

Free SSP!

Started by Sprinkler76

Replies: 4
Views: 766

September 20, 2019, 07:16:55 PM
by MagnoliaTom

Unboxing Pit Barrel Cooker

Started by Prof.

Replies: 4
Views: 937

March 08, 2018, 08:47:37 AM
by Prof.

Spun a Bird and had a lollipop

Started by JEBIV

Replies: 4
Views: 457

September 11, 2019, 05:56:35 PM
by HoosierKettle

New Hot Sauce

Started by lemisfits

Replies: 4
Views: 1,308

April 29, 2015, 10:20:13 PM
by Troy

Seafood on saturday and burguers on sunday

Started by rubens

Replies: 4
Views: 942

April 18, 2018, 08:28:50 PM
by rubens

Whole chickens to pull.

Started by thicks12

Replies: 4
Views: 752

June 04, 2017, 03:45:12 PM
by thicks12

Burger Month Entry- Bacon Burgers With Bourbon Caramelized Onions And Goat Cheese

Started by WNC

Replies: 4
Views: 899

June 04, 2017, 07:17:16 AM
by Craig

Jerk Chicken Quarters

Started by AcrossFromHoss

Replies: 4
Views: 1,272

April 29, 2015, 03:01:14 PM
by WNC

Sunday Rub Cook

Started by Transit98

Replies: 4
Views: 654

April 08, 2018, 02:36:11 PM
by Firemunkee

Direct grill or cast iron sear scallops?

Started by austin87

Replies: 4
Views: 1,337

May 08, 2015, 07:41:54 PM
by MINIgrillin

Bone-in ribeye with the Slow n Sear

Started by techdavis

Replies: 4
Views: 444

July 29, 2019, 06:06:05 AM
by crizpynutz

Wanting 325-350 degrees in 3 wheeler ?

Started by buckeyesmoker

Replies: 4
Views: 1,305

October 18, 2016, 05:32:15 AM
by blieb

Controlling temps using bottom vents on older kettle

Started by jhagestad

Replies: 4
Views: 992

October 18, 2019, 08:15:59 AM
by jhagestad

Tenderloin On Sale

Started by Geezer

Replies: 4
Views: 1,287

October 31, 2016, 08:26:20 AM
by HoosierKettle