Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

$48 for 2lbs of sirloin tip?!

Started by addicted-to-smoke

Replies: 5
Views: 1,450

September 18, 2017, 01:32:46 PM
by addicted-to-smoke

smoked Tri-Tip something or other

Started by addicted-to-smoke

Replies: 12
Views: 1,705

April 29, 2016, 07:46:37 AM
by addicted-to-smoke

New dutch oven, so ... chili

Started by addicted-to-smoke

Replies: 8
Views: 2,087

January 13, 2016, 08:54:00 AM
by Josh G

Country style beef ribs

Started by addicted-to-smoke

Replies: 2
Views: 1,233

July 01, 2013, 11:52:59 AM
by 1911Ron

Pork shoulder country style ribs

Started by addicted-to-smoke

Pages1 2

Replies: 16
Views: 6,151

April 19, 2014, 09:38:12 PM
by 1buckie

Ground Beef & Cabbage

Started by addicted-to-smoke

Replies: 7
Views: 1,360

November 02, 2017, 07:46:01 AM
by addicted-to-smoke

Dad's lasagna

Started by addicted-to-smoke

Replies: 12
Views: 2,680

June 02, 2015, 08:29:04 AM
by SixZeroFour

Stuffed peppers

Started by addicted-to-smoke

Replies: 8
Views: 1,313

September 27, 2017, 07:24:26 AM
by addicted-to-smoke

When the lid thermometer is actually telling the truth

Started by addicted-to-smoke

Replies: 11
Views: 3,016

April 27, 2016, 06:34:22 AM
by iCARRY

Frozen pizza: Here's what worked for me.

Started by addicted-to-smoke

Replies: 5
Views: 2,106

October 21, 2014, 11:41:17 AM
by heart of coal

Pork and turkey breast tenderloins

Started by addicted-to-smoke

Replies: 6
Views: 923

July 11, 2018, 02:54:33 AM
by JEBIV

Chicken Satay or something like it.

Started by addicted-to-smoke

Replies: 1
Views: 911

November 10, 2014, 08:46:43 PM
by argentflame

Isopropyl alcohol and hydrogen peroxide

Started by addicted-to-smoke

Replies: 12
Views: 1,906

November 16, 2017, 03:54:36 PM
by GoAnywhereJeep

I spatchcocked my spattlecock and I liked it.

Started by addicted-to-smoke

Replies: 2
Views: 1,264

June 06, 2014, 04:52:34 AM
by Metal Mike

Corned beef, cabbage and carrots "hybrid cook"

Started by addicted-to-smoke

Replies: 3
Views: 973

March 19, 2015, 04:45:30 AM
by fedex

Parchment paper burgers

Started by addicted-to-smoke

Replies: 9
Views: 4,207

June 08, 2016, 04:14:27 AM
by Travis

Virgin moinks, penetrated

Started by addicted-to-smoke

Replies: 4
Views: 1,123

February 05, 2016, 02:09:08 PM
by VAis4BBQers

Pepper Stout Beef #4

Started by addicted-to-smoke

Replies: 10
Views: 1,924

November 14, 2017, 02:46:55 PM
by Big Dawg

random frozen pizza

Started by addicted-to-smoke

Replies: 8
Views: 1,822

May 17, 2015, 09:34:01 AM
by 1buckie

Bottom round, top round ... ideas?

Started by addicted-to-smoke

Replies: 7
Views: 1,074

November 26, 2017, 04:36:07 PM
by jaynik