Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

Apple Bombs and Pork Sirloin Roast

Started by Idahawk

Replies: 7
Views: 1,834

May 15, 2015, 11:30:36 PM
by Fishawn

Reverse Sear Butt Chops

Started by MrHoss

Replies: 7
Views: 1,726

May 16, 2015, 06:19:40 AM
by MrHoss

Turkey Burgers

Started by WNC

Replies: 9
Views: 2,000

May 16, 2015, 06:28:10 AM
by Craig

Hot and Fast Brisket on 26" Kettle?

Started by jdefran

Replies: 12
Views: 4,307

May 16, 2015, 08:39:01 AM
by 1buckie

Roti Kabobs!!!

Started by Grizz

Replies: 6
Views: 1,584

May 16, 2015, 12:57:30 PM
by addicted-to-smoke

Wife's Away = Steak Night

Started by THUNDERDOME

Replies: 10
Views: 2,173

May 16, 2015, 02:40:26 PM
by SixZeroFour

random frozen pizza

Started by addicted-to-smoke

Replies: 8
Views: 1,807

May 17, 2015, 09:34:01 AM
by 1buckie

Pizza, pineapple, cebollitas, and hanging tenderloin.

Started by dgodwin

Replies: 6
Views: 1,360

May 17, 2015, 11:40:44 AM
by WNC

Swine Apple

Started by Idahawk

Replies: 8
Views: 13,305

May 17, 2015, 03:20:58 PM
by austin87

Smoked & seared tritip, twice baked planked taters, and green beans

Started by Nate

Replies: 12
Views: 2,601

May 17, 2015, 03:31:45 PM
by austin87

Turkey burger sliders WNC style

Started by AZ Monsoon

Replies: 3
Views: 799

May 17, 2015, 03:33:22 PM
by austin87

pepper boats for a boat launch

Started by addicted-to-smoke

Replies: 9
Views: 1,800

May 17, 2015, 03:38:20 PM
by austin87

Hot Patties

Started by addicted-to-smoke

Replies: 6
Views: 1,295

May 17, 2015, 10:29:54 PM
by 1911Ron

Throwback Cook 1960: Chicken a la vermouth.

Started by Craig

Replies: 10
Views: 1,891

May 18, 2015, 12:08:19 AM
by Craig

Stuffed Pork Loin w/PrOn

Started by Uncle JJ

Replies: 7
Views: 1,704

May 18, 2015, 11:07:12 AM
by SmokenJoe

No more sea salt in Chicago Steak?

Started by HalfGrilled

Replies: 7
Views: 1,676

May 18, 2015, 11:30:45 AM
by EricD

Grate Action

Started by Grizz

Replies: 3
Views: 1,345

May 18, 2015, 01:29:47 PM
by WNC

Pigshots

Started by MossyMO

Replies: 9
Views: 1,771

May 18, 2015, 04:02:57 PM
by addicted-to-smoke

Wok cooking question

Started by Jack Fate

Replies: 12
Views: 3,853

May 18, 2015, 07:34:53 PM
by Jack Fate

Trout/Salmon on the 26

Started by Bbqmiller

Replies: 9
Views: 1,757

May 19, 2015, 07:29:43 PM
by vic