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Author Topic: Weekend Bbq bonanza  (Read 196 times)

michaelmilitello

  • WKC Brave
  • Posts: 397
Weekend Bbq bonanza
« on: October 07, 2018, 05:20:27 PM »
Saturday was brisket day.  26 er got the cal. Im really liking the butcher paper wrap.  Foil days are gone for me. 
Today was pork belly burnt ends.   
Used Troys video as a guide.  Used the 18.5 WSM.   
Good stuff. 



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greenweb

  • WKC Performer
  • Posts: 2580
Re: Weekend Bbq bonanza
« Reply #1 on: October 07, 2018, 09:09:27 PM »
That looks great! Good choice in using butchers paper and making burnt ends. I may do the same with pork belly I picked up today.
Looking for Lime 18".