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Author Topic: Vortex Fried Chicken  (Read 22536 times)

Maxmbob

  • WKC Ranger
  • Posts: 538
Re: Vortex Fried Chicken
« Reply #15 on: July 20, 2016, 01:28:03 PM »
Great looking chicken @bigmikey .
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MikeRocksTheRed

  • WKC Performer
  • Posts: 3329
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Re: Vortex Fried Chicken
« Reply #16 on: July 20, 2016, 03:23:12 PM »
Not sure why I haven't commented on this yet, I know I've looked at it 37 times!  This looks amazing.  I have a few skin on breasts in the freezer I am going to have to try this out with!
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DarrenC

  • WKC Brave
  • Posts: 217
Re: Vortex Fried Chicken
« Reply #17 on: July 21, 2016, 04:36:39 AM »
Super idea!  I'm totally trying this ASAP.
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Darko

  • WKC Performer
  • Posts: 4225
Re: Vortex Fried Chicken
« Reply #18 on: July 21, 2016, 06:26:08 AM »
Definitely gonna try it! Great idea.
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Metal Mike

  • WKC Ranger
  • Posts: 624
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Re: Vortex Fried Chicken
« Reply #19 on: July 22, 2016, 05:06:00 AM »
Wow, I've fooled around with "shake & bake" on the grill, but triple beer battered is a KO
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Kneab

  • WKC Performer
  • Posts: 2012
Re: Vortex Fried Chicken
« Reply #20 on: September 05, 2016, 01:43:11 PM »
Just threw a batch of these on the kettle. No vortex just a homemade cage, GBS grate and a full load of Lazzari lump.
Wish me luck.
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Kneab

  • WKC Performer
  • Posts: 2012
Re: Vortex Fried Chicken
« Reply #21 on: September 05, 2016, 02:11:18 PM »

@ the flip
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Kneab

  • WKC Performer
  • Posts: 2012
Re: Vortex Fried Chicken
« Reply #22 on: September 05, 2016, 03:21:50 PM »

Turned out nice and crispy.
Needed a little more spice.
Definitely doing this again real soon.
« Last Edit: September 05, 2016, 03:26:53 PM by Kneab »
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ISO Brown Go Anywhere

kettlebb

  • WKC Ambassador
  • Posts: 5562
Re: Vortex Fried Chicken
« Reply #23 on: September 05, 2016, 05:17:31 PM »
I love it. Grilled fried chicken. Finger lickin good.


Sent from my iPhone using Weber Kettle Club mobile app
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OmarHaltam

  • Smokey Joe
  • Posts: 15
Re: Vortex Fried Chicken
« Reply #24 on: October 16, 2016, 07:26:47 AM »
hi guys

on this cook, do you leave the vents wide open to make it hot inside or do i close them ?
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Scott Zee

  • WKC Ranger
  • Posts: 1525
Re: Vortex Fried Chicken
« Reply #25 on: October 16, 2016, 08:20:45 AM »
@OmarHaltam    lid and bowl vents wide open which allows for max air flow. Also lump burns hotter than standard KBB and the like.
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OmarHaltam

  • Smokey Joe
  • Posts: 15
Re: Vortex Fried Chicken
« Reply #26 on: October 16, 2016, 09:12:18 AM »
thanks
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pbe gummi bear

  • WKC Mod
  • Posts: 8838
Re: Vortex Fried Chicken
« Reply #27 on: October 16, 2016, 02:59:04 PM »
Great cook. I would remove the center grate to preserve it from the intense heat.
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Garvinque

  • WKC Brave
  • Posts: 131
Re: Vortex Fried Chicken
« Reply #28 on: October 16, 2016, 04:48:15 PM »
What a great way to fry 🍗, no grease! Going to have try that.

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blieb

  • WKC Brave
  • Posts: 212
Re: Vortex Fried Chicken
« Reply #29 on: October 18, 2016, 08:46:24 AM »
Get out!!!

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