Welcome, Guest

Shop Amazon.com and support the WKC | WKC T-Shirts

Author Topic: Hangin' out with some wings.  (Read 691 times)

Jules V.

  • WKC Ranger
  • Posts: 1076
Hangin' out with some wings.
« on: August 04, 2018, 12:11:59 PM »
Not a fan of grate marks on chicken so hanging is a great alternative.


All done. Juicy with crispy skin.

« Last Edit: August 04, 2018, 12:47:27 PM by Jules V. »

Transit98

  • WKC Brave
  • Posts: 133
Re: Hangin' out with some wings.
« Reply #1 on: August 05, 2018, 07:00:37 AM »
Hanging rack envy. 


Sent from my iPhone using Weber Kettle Club

robs2

  • WKC Brave
  • Posts: 249
Re: Hangin' out with some wings.
« Reply #2 on: August 05, 2018, 04:31:21 PM »
Sweet!


Sent from my iPhone using Weber Kettle Club

greenweb

  • WKC Performer
  • Posts: 2579
Re: Hangin' out with some wings.
« Reply #3 on: August 05, 2018, 05:51:08 PM »
Chicken wings look great and really cool how you did them.
Looking for Lime 18".

Meatpolice

  • WKC Brave
  • Posts: 242
Re: Hangin' out with some wings.
« Reply #4 on: August 05, 2018, 05:54:30 PM »
Iíve never noticed grill marks using my vortex.



Sent from my iPhone using Weber Kettle Club

Jules V.

  • WKC Ranger
  • Posts: 1076
Re: Hangin' out with some wings.
« Reply #5 on: August 05, 2018, 06:38:16 PM »
Iíve never noticed grill marks using my vortex.

Probably so but unfortunately i can't afford a vortex.

Meatpolice

  • WKC Brave
  • Posts: 242
Re: Hangin' out with some wings.
« Reply #6 on: August 05, 2018, 06:39:00 PM »
lol , ok


Sent from my iPhone using Weber Kettle Club

FTTH

  • Smokey Joe
  • Posts: 50
Re: Hangin' out with some wings.
« Reply #7 on: August 07, 2018, 01:07:56 PM »
You can put a bunch in a few cheap rotisserie baskets and hang those. You can cook a ton that way.


Sent from my iPhone using Weber Kettle Club mobile app

DanB

  • Happy Cooker
  • Posts: 1
Re: Hangin' out with some wings.
« Reply #8 on: August 08, 2018, 05:30:51 AM »
You can put a bunch in a few cheap rotisserie baskets and hang those. You can cook a ton that way.


Sent from my iPhone using Weber Kettle Club mobile app

Hi Can you explain more about hanging rotisserie baskets?
Thanks Dan

JEBIV

  • WKC Performer
  • Posts: 3710
Re: Hangin' out with some wings.
« Reply #9 on: August 08, 2018, 05:55:05 AM »
Wings are just flying around! looks good
Seeking a Black Sequoia I know I know


FTTH

  • Smokey Joe
  • Posts: 50
Re: Hangin' out with some wings.
« Reply #10 on: August 08, 2018, 09:07:10 AM »
You can put a bunch in a few cheap rotisserie baskets and hang those. You can cook a ton that way.


Sent from my iPhone using Weber Kettle Club mobile app

Hi Can you explain more about hanging rotisserie baskets?
Thanks Dan
I use a 22 WSM with a gateway rack. You can hook the rotisserie baskets with a stock gateway hook or a PBC hook and hang the baskets off the hanging rack. Of course you could use anything to hang them off the rack as long as it wonít burn, melt or give off nasty chemicals. Ive hung ribs with hooks, kabobs with PBC skewers and excess kabobs and poppers in a rotisserie basket all at the same time. Hanging is great because you donít have to worry about drippings hitting other foods and you can space out when you add and remove food to the cook without removing grates. Loose foods that donít skewers well are ideal for the baskets. Even fish I suppose though I donít want fish oils in my WSM. Maybe if I get another.


Sent from my iPhone using Tapatalk

FTTH

  • Smokey Joe
  • Posts: 50
Re: Hangin' out with some wings.
« Reply #11 on: August 08, 2018, 09:10:24 AM »

Hereís a pick with the basket and skewers in action.



Sent from my iPhone using Tapatalk

Jules V.

  • WKC Ranger
  • Posts: 1076
Re: Hangin' out with some wings.
« Reply #12 on: August 08, 2018, 11:10:06 AM »
A basket is not necessarily the best choice for hanging wings since they tend to get crowded up. If i have to cook a large amount of wings, i just fill up 2 cooking grates. With a proper heat shield/diffuser, it doesn't require turning or moving the wings throughput the cook duration.