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Author Topic: Grill-Fried Wings  (Read 803 times)

jmike314

  • Smokey Joe
  • Posts: 58
Grill-Fried Wings
« on: February 10, 2019, 05:35:29 PM »
Was reading over the interwebs and came across the Country Cooks recipe for grill-fried chicken. I needed a reason to try out the performer so I figured today would be a good day for wings.

Brined & breaded.


Totally forgot to get a grill pick but this is how they looked after they came off.


Tossed half in my own take on a buffalo wing sauce and the other half in my homemade Carolina Gold BBQ sauce.


I am amazed at how well they came out.
2 dozen cooked - me & the other .5 darn near finished them all off.
Iím liking this kettle.


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WAWeber

  • Happy Cooker
  • Posts: 1
Re: Grill-Fried Wings
« Reply #1 on: February 10, 2019, 08:14:10 PM »

K
M




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HoosierKettle

  • WKC Ambassador
  • Posts: 5406
Re: Grill-Fried Wings
« Reply #2 on: February 10, 2019, 08:20:50 PM »
Wow those look incredible!


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1buckie

  • WKC Ambassador
  • Posts: 9022
Re: Grill-Fried Wings
« Reply #3 on: February 10, 2019, 08:28:40 PM »
Wow those look incredible!


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They do!!!

Would it be possible to get either a link to what method you found or a personal rundown....brine, coating, cook setup, etc.?

This is one of a number of things I'm basically a dodo at cooking....been also looking thru Hoosier's thread on the WSM, which also contains some wing tips......
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

jmike314

  • Smokey Joe
  • Posts: 58
Grill-Fried Wings
« Reply #4 on: February 11, 2019, 01:55:33 AM »
Wow those look incredible!


Sent from my iPhone using Weber Kettle Club mobile app

They do!!!

Would it be possible to get either a link to what method you found or a personal rundown....brine, coating, cook setup, etc.?

This is one of a number of things I'm basically a dodo at cooking....been also looking thru Hoosier's thread on the WSM, which also contains some wing tips......

@HoosierKettle
Thanks. Your work inspired me to try some wings.

@1buckie
Here you go.
https://www.cookscountry.com/videos/3948-grill-fried-chicken-wings
I watched that 7 min video and added my on minor tweaks.

- I brined with salt, sugar, garlic powder (no hot sauce) - and they sat in it for  3-4 hours.
- no cayenne in breading
- indirect charcoal grill instead of gas using 2 charcoal baskets to the outer edges of the kettle and cooking inbetween them
- couple small pieces of post oak
- around 450F for the cook
- at 40min I oiled them & they were done 20min after (IT 197-203F depending on the wing I checked)



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« Last Edit: February 11, 2019, 03:10:50 PM by jmike314 »

jmike314

  • Smokey Joe
  • Posts: 58
Grill-Fried Wings
« Reply #5 on: March 01, 2019, 03:24:11 PM »
Weekend weather is forecast to be in the crapper so I decided to try another ďGRILL FRIEDĒ cook.

This time.......lollipops.
Or at least the best I could do.
My first try.

Brined overnight and breaded.


Grill hot & ready.


All done & ready to eat.
2 plain - 2 buffalo - 2 gold bbq.


Ainít the prettiest but they sure were tasty.
Grill fried is for real.


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Davescprktl

  • WKC Ranger
  • Posts: 1960
Re: Grill-Fried Wings
« Reply #6 on: March 01, 2019, 03:41:15 PM »
Fantastic cooks!  Wings looked awesome!
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HoosierKettle

  • WKC Ambassador
  • Posts: 5406
Re: Grill-Fried Wings
« Reply #7 on: March 01, 2019, 04:16:12 PM »
Ok your inspiring me now. I need to grill fry some wings in the near future.


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HoosierKettle

  • WKC Ambassador
  • Posts: 5406
Re: Grill-Fried Wings
« Reply #8 on: March 01, 2019, 04:17:31 PM »
I used to grill fry legs all the time. They were always a hit. Havenít done them in ages.


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jmike314

  • Smokey Joe
  • Posts: 58
Re: Grill-Fried Wings
« Reply #9 on: March 01, 2019, 07:19:49 PM »
I used to grill fry legs all the time. They were always a hit. Havenít done them in ages.


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@HoosierKettle
Iím sold on ďGrill-FriedĒ.
Iíll be doing wings tomorrow.
Pretty sure Iíve got some thighs in the back of the freezer too.


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Jon

  • WKC Ranger
  • Posts: 1343
Re: Grill-Fried Wings
« Reply #10 on: March 01, 2019, 09:58:02 PM »
Wow those look incredible!


Sent from my iPhone using Weber Kettle Club mobile app

They do!!!

Would it be possible to get either a link to what method you found or a personal rundown....brine, coating, cook setup, etc.?

This is one of a number of things I'm basically a dodo at cooking....been also looking thru Hoosier's thread on the WSM, which also contains some wing tips......

Brother, I find this hard to believe. C'mon man are you telling me you don't know how to get it hot and cook up some wings? Buckie, it's easier to believe that I've been with the corn cob chewin' gal in your picture than that you are looking for advice on wings.

And yes, that is some great looking chicken.

varekai

  • WKC Ranger
  • Posts: 1820
Re: Grill-Fried Wings
« Reply #11 on: March 02, 2019, 07:45:25 AM »
Maybe the term could be ďGrillafriedĒ,  whoís the keeper of the glossary?  @jmike314 , That there is some good lookin food!!!


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CGA,GGA, jumbo joe, 3-18" kettles,22" blue,green,yellow and 2 reds, 1-22" lid mod for pizza, a genesis silver,2 Red SS Performers,2 26ers,1 red, 1 chief and a Ranch Kettle.

Big Dawg

  • WKC Ranger
  • Posts: 1049
Re: Grill-Fried Wings
« Reply #12 on: March 02, 2019, 11:12:51 AM »

They do!!!

Would it be possible to get either a link to what method you found or a personal rundown....brine, coating, cook setup, etc.?

This is one of a number of things I'm basically a dodo at cooking....been also looking thru Hoosier's thread on the WSM, which also contains some wing tips......


LOL . . . He said . . .







BD
The Sultans of Swine
22.5 WSM - Fat Boy
22.5 OTG - Little Man/26.75 - Big Kahuna

Travis

  • WKC Ambassador
  • Posts: 6532
Re: Grill-Fried Wings
« Reply #13 on: March 02, 2019, 03:27:07 PM »
Those look incredible! Very nice. Iíve been wanting to try that method for sometime now. Thanks for sharing the recipe.


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1buckie

  • WKC Ambassador
  • Posts: 9022
Re: Grill-Fried Wings
« Reply #14 on: March 03, 2019, 08:33:47 AM »

They do!!!

Would it be possible to get either a link to what method you found or a personal rundown....brine, coating, cook setup, etc.?

This is one of a number of things I'm basically a dodo at cooking....been also looking thru Hoosier's thread on the WSM, which also contains some wing tips......


LOL . . . He said . . .







BD

Wondering if somebody would catch that on........ 8)
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"