Author Topic: First eye of round (Read 338 times)

HoosierKettle · « **on:** April 15, 2018, 04:35:49 PM »

This was outrageous. 4 lb at 275ish for 1.5 hour to 130 internal. Cherry for smoke.

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HoosierKettle · « **Reply #1 on:** April 15, 2018, 04:37:01 PM »

No water pan. Direct top rack

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addicted-to-smoke · « **Reply #2 on:** April 15, 2018, 04:58:44 PM »

I'd say that's textbook!

Schaefd2 · « **Reply #3 on:** April 15, 2018, 05:32:44 PM »

Oh man I want to do this!! GFS sells Eye of Round at a great price and I nicer buy it cuz I have no ideas to cook it. Thanks for this!!

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Travis · « **Reply #4 on:** April 15, 2018, 06:32:25 PM »

That looks incredible..

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JEBIV · « **Reply #5 on:** April 16, 2018, 02:42:47 AM »

Looks perfect

HoosierKettle · « **Reply #6 on:** April 16, 2018, 04:20:10 AM »

Thanks guys! Try one out if you haven’t. I basically followed howtobbqright’s recipe. It’s really easy.

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Janthony13 · « **Reply #7 on:** April 16, 2018, 05:08:56 AM »

Looks good. I’ll have to get one for next weekend.

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HoosierKettle · « **Reply #8 on:** April 16, 2018, 11:52:56 AM »

I only used a little less than 1/2 chimney and it held 275 solid for 1.5 hours.

The Mini WSM is really a solid cooker and a fuel saver.

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Author Topic: First eye of round (Read 338 times)

HoosierKettle

First eye of round

HoosierKettle

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addicted-to-smoke

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Schaefd2

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Travis

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JEBIV

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HoosierKettle

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Janthony13

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HoosierKettle

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