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Author Topic: Bourbon Spiced Pork with Roasted Sweet Potatoes & Apples  (Read 1251 times)

bama bbq

  • WKC Brave
  • Posts: 226
Bourbon Spiced Pork with Roasted Sweet Potatoes & Apples
« on: September 09, 2012, 04:57:38 PM »
I trimmed a cpl pork tenderloins and, after brushing with some oil, rubbed them with one of those packages of seasoning and brown sugar mixture.  I placed them in a dutch oven, and surrounds then with some sweet potatoes cubes and apples cored and halved.  The sweet potatoes and apples were tossed in a bit of orange juice and some of the rub.  It was done in a matter of about 45 minutes or so.  MMM MMM Good!








Vermin99

  • WKC Brave
  • Posts: 249
Re: Bourbon Spiced Pork with Roasted Sweet Potatoes & Apples
« Reply #1 on: September 09, 2012, 09:55:44 PM »
great looking dish!!!

Duke

  • The Duke
  • Posts: 7970
Re: Bourbon Spiced Pork with Roasted Sweet Potatoes & Apples
« Reply #2 on: September 10, 2012, 07:09:28 AM »
Looks delish! I need to try something like this when the weather cools.

Jeff

  • WKC Performer
  • Posts: 4747
Re: Bourbon Spiced Pork with Roasted Sweet Potatoes & Apples
« Reply #3 on: September 10, 2012, 08:26:16 AM »
That looks yummy! 
Kettle collector AND cooker!

timleo

  • Smokey Joe
  • Posts: 56
Re: Bourbon Spiced Pork with Roasted Sweet Potatoes & Apples
« Reply #4 on: September 10, 2012, 02:07:29 PM »
Do you put the lid on the kettle when the dutch oven is closed up?

bama bbq

  • WKC Brave
  • Posts: 226
Re: Bourbon Spiced Pork with Roasted Sweet Potatoes & Apples
« Reply #5 on: September 10, 2012, 04:31:06 PM »
Yes. 

Larry Wolfe

  • WKC Brave
  • Posts: 442
    • The Wolfe Pit
Re: Bourbon Spiced Pork with Roasted Sweet Potatoes & Apples
« Reply #6 on: September 12, 2012, 04:21:47 AM »
Very nice! 
Larry Wolfe
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